Champions Package - Menu 1

This package is €75 per person.
Menu 1 | Menu 2 | Menu 3 | Vegetarian | Children’s

Menu Selectors

• Menu 1
• Menu 2
• Menu 3
• Vegetarian
• Children's

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Vol-au-Vent of Chicken and Mushroom
or
Collage of Melon and Fresh Fruit with Mango Sorbet
******
Cream of Leek and Potato Soup
******
Roast Sirloin of Lavally Beef
or
Roast Stuffed Turkey and Honey Baked Tipperary Ham
or
Baked Fillets of Seabass
Seasonal Vegetables and Potatoes
******
A Symphony of Minella Desserts (platter with a selection of 3 desserts with ice-cream )
******
Tea/Coffee 
*****
Pre Reception drinks, to include; Prosecco,  Bottled Still & Sparkling Water, Fresh Orange & Apple Juices.
A selection of hot and cold canapés
******
A half bottle of House Wine per person
******
Evening: Hog Roast with Baps & Coleslaw,
Tea/Coffee & Cake & Éclairs
For all guests attending the meal. 

Salad of Bacon, Avocado and Black Pudding
or
Seasonal Fruit Platter with Sorbet
******
Mushroom Soup
******
Roast Leg of Tipperary Lamb
or
Roast Stuffed Turkey & Honey Baked Tipperary Ham
or
Supreme of Chicken Pascal
Seasonal Vegetables and Potatoes
******
Fresh Fruit Pavlova
or
Baileys & Toblerone Cheesecake
******
Tea/Coffee 
Pre Reception drinks, to include; Prosecco,  Bottled Still & Sparkling Water, Fresh Orange & Apple Juices.
A selection of hot and cold canapés
******
A half bottle of House Wine per person
******
Evening: Hog Roast with Baps & Coleslaw,
Tea/Coffee & Cake & Éclairs
For all guests attending the meal. 

Watermelon, Feta & Mint Salad
or
Chicken Caesar Salad
******
Vegetable Soup
******
Roast Sirloin of Lavally Beef
or
Supreme of Chicken Pascal
​or 
Grilled Salmon with Hollandaise Sauce

Seasonal Vegetables and Potatoes
******
Profiteroles with Hot Chocolate Sauce
or
Hot Apple Pie with Crème Anglaise & Cream
******
Tea/Coffee 
​
Pre Reception drinks, to include; Prosecco, , Bottled Still & Sparkling Water, Fresh Orange & Apple Juices.
A selection of hot and cold canapés
******
A half bottle of House Wine per person
******
Evening: Hog Roast with Baps & Coleslaw,
Tea/Coffee & Cake & Éclairs
For all guests attending the meal 

Spiced Noodle Stir-fry
Served in a Filo Basket
Goats Cheese Wellington
Served with Roast Vegetables and Pesto
Mediterranean Tartlet
With Mixed Leaf Salad
Stuffed Aubergines
With Rice & Asparagus

Melon and Fresh Fruit Plate
Or
Fresh Orange Juice
******
Homemade Chicken Goujons
With Fries
Or
Sausages and Beans
With Fries
Or
Crispy Goujons of Plaice and Cod
With Fries
Or
Pasta
With Fresh Tomato Sauce and Garlic Bread
Seasonal Vegetables and Potatoes
******
Children’s Ice Cream

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